( Glossary - 3 )
#1 “Serabi”, “Surabi”, or called “Srabi” is an Indonesian pancake that is made from rice flour with coconut milk or just plain shredded coconut as an emulsifier . Most of traditional serabi tastes sweet, as the pancake usually eaten with “Kinca” or thick golden-brownish colored syrup. However another savoury version also existed that uses “Oncom (molded tempeh)” toppings. Each province in Indonesia has various serabi recipes corresponding to local tastes.
#2 “Saung” is Sundanese terms for mix wood and bamboo made gazebo.